
"Year of the Tiger" - White Tea (Special Edition)
Taste: Clean, bright, and subtly sweet with mineral notes.
Aroma: Fresh hay, dried herbs, and a hint of honey.
Tea Water Color: Pale gold to amber (deepens with age).
Caffeine: Low (standard for white tea).
Year: December 2021
Origin: Zhenghe, Fujian, China
Grade: Shou Mei
Appearance: Compressed cake (357g), mixed mature leaves and buds, hues of brown and olive green.
Growth Environment: High-mountain tea garden (implied by Fujian’s terroir).
Size: 357g cake.
How to Brew:
Rinse: Use 5–7g of leaves. Pour 95°C water (200ml), immediately discard to awaken leaves.
First Infusion: Steep for 20–30 seconds.
Subsequent Infusions: Add 5–10 seconds per brew (up to 10+ infusions).
Adjustments:
Milder: 3g leaves, 90°C water, shorter steeps.
For a stronger taste: 7g leaves, boiling water, extended brews (45+ seconds).
Aging Potential:
This tea is suitable for further aging; store in a dry, dark place.
Standards:
Complies with GB/T 16791-2009 (China’s white tea standard) and Q/T 207-0026 (internal factory code).
Pickup currently not available
CARE & MAINTENANCE
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
SHIPPING & RETURNS
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible. Need to return something? Just let us know.

There is no secret.
It is just hard work.
Our Tea selection and roasting technique was passed down through millenia, and mastered after decades of practice. There is no one thing that distinguishes us. Everything matters when you are making Good Tea.