Pu-erh Tea Brick - Dark Tea
Aroma: Woodsy with honeysuckle.
Tea water color: Deep brownish red.
Caffeine: Low
Year: 2008
Origin: Yunnan, China
Grade: Premium fermented
Appearance: [Not specified; implied fermented loose leaf]
Growth Environment: Tea garden cultivation.
Size: [To be specified]
Leaf Bottom: Brownish red (post-infusion)
How to brew:
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Take 3-5g tea leaves in covered pot.
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Pour 200ml boiling water (100°C), steep 30-60 seconds.
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Taste → extend brew by 10-20 seconds if desired.
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Re-steep 5+ times (add 15 sec per infusion).
Note:
Tea-to-water ratio: ~1:50.
3-5g: Milder, honeyed notes
5-8g: Rich, woody intensity
Specialty: 16-year aged fermentation develops profound sweetness.
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CARE & MAINTENANCE
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
SHIPPING & RETURNS
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There is no secret.
It is just hard work.
Our Tea selection and roasting technique was passed down through millenia, and mastered after decades of practice. There is no one thing that distinguishes us. Everything matters when you are making Good Tea.